Island Margarita Recipe

Servings = 1 Prep time = 5 mins Calories = 240 kcal

Ingredients

– 1 1/2 oz tequila – 1 oz pineapple juice – 1/2 oz coconut cream – 1/2 oz orange liqueur (e.g., Triple Sec) – 3/4 oz fresh lime juice – Ice cubes

Directions

1. - Fill a shaker with ice.

Directions

2. - Add tequila, pineapple juice, coconut cream, orange liqueur, and lime juice to the shaker.

Directions

3. – Shake well for about 15-20 seconds.

Directions

4. – Strain the mixture into a Margarita glass filled with ice.

Directions

5. – Serve and enjoy the tropical vibes of the Island Margarita!

Tips for Serving and Garnishing Island Margarita

– Tropical Fruit Skewers – Citrus Zest Rim – Edible Flower Garnish

EQUIPMENT

– Cocktail shaker – Knife and cutting board – Citrus juicer – Strainer – Margarita glass – Ice cubes

Nutritional Facts

Calories: 240  Total Fat: 3g Saturated Fat: 2g Cholesterol: 0mg Sodium: 5mg  Total Carbohydrates: 20g Dietary Fiber: 0g Sugars: 15g Protein: 0g